Lasagna Rolls

8 ingredients
7 steps

Ingredients

  • lasagna noodles, cooked
  • 1 c. cottage cheese
  • 1 c. Mozzarella cheese, shredded
  • 1/4 c. Parmesan cheese
  • 1 egg
  • 1 Tbsp. parsley
  • 1 jar prepared spaghetti sauce
  • 1 to 2 c. Mozzarella cheese (for topping)

Directions

  1. 1
    Cook lasagna noodles per package directions.
  2. 2
    Mix together all cheeses (except topping cheese), egg and parsley to make filling. Place 1/3 cup filling on lasagna noodles and roll up like a pinwheel (seam side down).
  3. 3
    Place in baking pan that has 1 cup of spaghetti sauce spread on bottom.
  4. 4
    Continue until filling mixture is used up.
  5. 5
    Cover rolls with remaining spaghetti sauce and 1 to 2 cups Mozzarella cheese.
  6. 6
    Bake at 300° for 45 minutes.
  7. 7
    Serves 4 to 6.

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