Lasagna Soup

Name: Lasagna Soup
Ingredients: 1 lb. ground beef; 1 large onion, chopped; 1/2 green pepper, chopped; 2 celery ribs, chopped; 1 c. sliced fresh mushrooms; 2 garlic cloves, minced; 2 tsp. Italian seasoning; salt and pepper; 1 (28 oz.) can crushed tomatoes; 1 (15 oz.) can tomato sauce; 1 (1 lb.) pkg. lasagna noodles

11 ingredients

3 steps

Ingredients

1 lb. ground beef
1 large onion, chopped
1/2 green pepper, chopped
2 celery ribs, chopped
1 c. sliced fresh mushrooms
2 garlic cloves, minced
2 tsp. Italian seasoning
salt and pepper
1 (28 oz.) can crushed tomatoes
1 (15 oz.) can tomato sauce
1 (1 lb.) pkg. lasagna noodles

Directions

1

In a skillet, brown beef, onion, green pepper, celery and mushrooms until the beef is no longer pink.
2

Add garlic, Italian seasoning, salt, pepper, tomatoes and tomato sauce (mixture should be thick).
3

Simmer.

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