Lasagna Swirls

Name: Lasagna Swirls
Ingredients: 8 uncooked lasagna noodles; 10 oz. pkg. frozen spinach, chopped and thawed; 1 c. Parmesan cheese, grated; 1 1/3 c. Ricotta cheese; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. ground nutmeg; your favorite spaghetti sauce recipe

8 ingredients

9 steps

Ingredients

8 uncooked lasagna noodles
10 oz. pkg. frozen spinach, chopped and thawed
1 c. Parmesan cheese, grated
1 1/3 c. Ricotta cheese
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. ground nutmeg
your favorite spaghetti sauce recipe

Directions

1

Cook noodles as directed on package.
2

Rinse thoroughly with cold water and drain.
3

Mix together spinach, 3/4 cup of the Parmesan cheese, Ricotta, salt, 1/4 teaspoon pepper and nutmeg. Spread 1/3 cup cheese mixture along entire length of each noodle, roll noodles up and stand on end in buttered 7 to 8-inch casserole at least 2 1/2 inches deep with a small amount of sauce.
4

Pour sauce over noodles.
5

Cover and refrigerate if made ahead.
6

May be frozen also.
7

Bake, covered, in 350°
8

oven until rolls are heated through, about 30 minutes (50 to 60 minutes if cold).
9

Remove from oven and sprinkle with remaining 1/4 cup Parmesan cheese.