Lasagne
13 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1/2 lb. bulk Italian sausage
- 1/3 c. chopped onion
- 1 (16 oz.) can whole tomatoes, undrained
- 1 (15 oz.) can tomato sauce
- 1/2 c. water
- 2 tsp. Italian seasoning
- 1/2 tsp. pepper
- 1 (15 oz.) carton Ricotta cheese
- 3 c. shredded Mozzarella cheese (about 12 oz.)
- 1 egg
- 1/2 tsp. garlic powder
- 9 uncooked lasagne noodles
Directions
-
1In 2-quart casserole, combine ground beef, sausage and onion. Microwave at High for 5 to 6 minutes or until meat is no longer pink, stirring 2 times; drain.
-
2Add tomatoes, tomato sauce, water, Italian seasoning and pepper.
-
3Stir to blend and break apart tomatoes.
-
4Set aside.
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