Lasagne

Directions

1. 1
   In
2. 2
   large pan brown beef and onion in oil Add tomatoes, tomato paste,
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   water,
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   parsley,
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   salt,
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   sugar, garlic powder, pepper and oregano.
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   Simmer uncovered stirring often, about 30 minutes.
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   Cook noodles as directed on package and drain.
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   In a 13 x 9 x 2 inch baking dish, spread about 1 cup of sauce, then a
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    layer
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    of noodles,
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    sauce
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    and
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    Ricotta cheese, Mozzarella cheese
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    and Parmesan
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    cheese.
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    Repeat with this filling until all
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    is
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    used. Bake
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    30
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    to 40 minutes at 350° until slightly browned and bubbly. Allow to stand 15 minutes before serving.