Lasagne
14 ingredients
5 steps
Ingredients
- 1 lb. Italian sausage
- 1 Tbsp. whole basil
- 1 (1 lb.) can tomatoes (2 c.)
- 2 (6 oz.) cans tomato paste (1 1/3 c.)
- 1 clove garlic, minced
- 1 1/2 tsp. salt
- 10 oz. pkg. lasagne noodles
- 3 c. Ricotta cheese or creamy cottage cheese
- 1/2 c. grated Parmesan or Romano cheese
- 2 Tbsp. parsley flakes
- 2 beaten eggs
- 2 tsp. salt
- 1/2 tsp. pepper
- 1 lb. Mozzarella cheese, sliced thin
Directions
-
1Brown meat.
-
2Remove fat and add next five ingredients.
-
3Simmer 5 minutes, uncovered, and stir occasionally.
-
4Cook noodles; drain and rinse.
-
5Combine rest, except Mozzarella.
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