Lasagne

5 ingredients
6 steps

Ingredients

  • 3/4 lb. ground beef
  • 1 large (16 oz.) jar Ragu
  • 1 large carton cottage cheese
  • 1 small box lasagne noodles
  • 16 oz. grated Mozzarella cheese

Directions

  1. 1
    Brown beef and drain fat; add Ragu and mix.
  2. 2
    Boil noodles 1/2 time required on package and drain.
  3. 3
    In a 9 x 13-inch pan, layer in order:
  4. 4
    sauce mixture, noodles, cottage cheese and Mozzarella cheese.
  5. 5
    Repeat until all ingredients are used (usually 2 layers). Make certain top layer of noodles are completely covered with cheeses.
  6. 6
    Bake at 350° for 30 minutes.

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