Lasagne

Ingredients

• 1 lb. Italian sausage
• 1 clove garlic, minced
• 1 Tbsp. dried basil, crushed
• 1 1/2 tsp. salt
• 1 (16 oz.) tomatoes (2 c.)
• 2 (6 oz.) cans tomato paste
• 10 oz. lasagne or wide noodles
• 3 c. Ricotta or cream-style cottage cheese
• 1/2 c. grated Parmesan or Romano cheese
• 2 Tbsp. dried parsley flakes
• 2 beaten eggs
• 1 tsp. salt
• 1/2 tsp. pepper
• 1 lb. Mozzarella cheese, thinly sliced