Lasagne
17 ingredients
4 steps
Ingredients
- 1 large box lasagne (makes 2 pans)
- 2 large cans whole tomatoes
- 1 can water
- 1 small can tomato paste
- 1 small can tomato sauce
- 1 large can mushrooms
- 2 lb. ground beef
- 3 large onions
- crushed red pepper to taste
- oregano to taste
- 1 tsp. garlic salt
- salt and pepper to taste
- 1 lb. Italian sausage
- 3 balls Mozzarella cheese
- 8 oz. mild Cheddar cheese
- 1 large cottage cheese
- Parmesan cheese
Directions
-
1Brown meat and sausage; drain fat.
-
2Add spices to taste and all tomatoes, mix in and bring to boil.
-
3Let simmer 15 minutes. Add all ingredients, then layer in 2 pans.
-
4Bake approximately 1 1/2 hours.
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