Lasagne

Name: Lasagne
Ingredients: 2 tsp. salt; 2 cloves crushed garlic; 1/4 to 1/2 tsp. pepper; 3 1/2 c. whole tomato; 1 (8 oz.) can tomato sauce; 1 can tomato paste; 1 can mushrooms (stems and pieces); 1 pkg. spaghetti sauce mix; 1/2 lb. lasagne noodles; 1 lb. ground beef; 1/2 lb. Mozzarella slices; 1/2 lb. drained cottage cheese; 1/2 c. Parmesan cheese

13 ingredients

5 steps

Ingredients

2 tsp. salt
2 cloves crushed garlic
1/4 to 1/2 tsp. pepper
3 1/2 c. whole tomato
1 (8 oz.) can tomato sauce
1 can tomato paste
1 can mushrooms (stems and pieces)
1 pkg. spaghetti sauce mix
1/2 lb. lasagne noodles
1 lb. ground beef
1/2 lb. Mozzarella slices
1/2 lb. drained cottage cheese
1/2 c. Parmesan cheese

Directions

1

Brown ground beef with salt in deep kettle.
2

Add garlic and pepper.
3

Simmer slowly for 10 minutes, uncovered.
4

Stir in tomatoes, tomato sauce, tomato paste, mushrooms and spaghetti sauce mix.
5

Cover and simmer 30 minutes.