Lasagne

10 ingredients
13 steps

Ingredients

  • 1 lb. ground chuck
  • 1 medium onion, chopped
  • 1 Tbsp. garlic juice
  • salt and pepper to taste
  • 1 large jar Ragu spaghetti sauce
  • 1/2 lb. Italian lasagne noodles
  • 2 c. small curd cottage cheese
  • 1/2 lb. Cheddar cheese
  • 1/2 lb. Mozzarella cheese
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Brown
  2. 2
    ground
  3. 3
    chuck, onion and garlic juice.
  4. 4
    Pour off fat. Stir
  5. 5
    in
  6. 6
    spaghetti sauce.
  7. 7
    Let simmer about 20 minutes. Stir
  8. 8
    in cottage
  9. 9
    cheese.
  10. 10
    Cook noodles until tender.
  11. 11
    Drain. Arrange layers of noodles, sauce and cheeses.
  12. 12
    Top with grated cheese. Bake at 350° for 30 minutes.
  13. 13
    Can be frozen.

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