Lasagne

10 ingredients
9 steps

Ingredients

  • 1 lb. Italian sausage
  • 1 can Stewed Tomatoes
  • 1 can tomato paste
  • 1 can tomato puree
  • 1 tsp. parsley flakes
  • 1 tsp. Italian seasoning
  • 1/2 tsp. garlic powder
  • 1 box Lasagne noodles
  • 8 oz. Mozarella cheese
  • 1 lb. small curd cottage cheese

Directions

  1. 1
    Cut casings from Italian sausage and brown, drain well.
  2. 2
    Boil Lasagne noodles 15 minutes and drain.
  3. 3
    Mix sauce:
  4. 4
    paste, stewed tomatoes, puree, parsley, Italian seasoning, garlic powder and add Italian sausage.
  5. 5
    Set aside.
  6. 6
    Arrange in layers in greased 13 x 9 x 2 pan (sauce, noodles, cottage cheese, sauce, noodles, mozzarella cheese etc.
  7. 7
    End with noodles on top.
  8. 8
    Cover with foil and bake at 350° for 60 minutes.
  9. 9
    Do not add water.

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