Lasagne Casserole
8 ingredients
5 steps
Ingredients
- 16 oz. lasagne noodles
- 1 1/2 lb. ground beef
- 1 (8 oz.) pkg. cream cheese
- 1/4 c. sour cream
- 1 c. cottage cheese
- 2 (14 oz.) cans tomato sauce
- 1 pkg. Lawry's spaghetti sauce mix
- 1 medium onion, chopped
Directions
-
1Cook noodles according to package directions; set aside. Brown beef and onion; drain.
-
2Add cheeses, sour cream, tomato sauce and sauce mix.
-
3Mix altogether with noodles.
-
4Bake approximately 50 minutes at 350°.
-
5Top each serving with Parmesan cheese.
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