Lasagne Roll-Ups

Directions

1. 1
   Spread 2 cups of spaghetti sauce over bottom of a 13 x 9-inch baking dish.
2. 2
   In large skillet, brown sausage with onion over medium heat.
3. 3
   Drain.
4. 4
   Add bread crumbs, salt, basil, pepper, Mozzarella cheese, cottage cheese, Ricotta cheese and egg.
5. 5
   Mix together.
6. 6
   Cut each lasagne noodle in half crosswise.
7. 7
   Spread 2 to 3 tablespoons of sausage mixture evenly on each half.
8. 8
   Roll up from shorter side and place seam down in pan.
9. 9
   Pour remaining sauce over top.
10. 10
    Cover and bake at 350° for 1 hour.
11. 11
    Serve with Parmesan cheese, if desired.
12. 12
    Yields 6 to 8 servings.