Last Minute Rolls

Directions

1. 1
   Into scalded milk in large bowl stir sugar, salt, and shortening.
2. 2
   Cool till luke warm.
3. 3
   Sprinkle or crumble yeast into warm water in measuring cup.
4. 4
   Stir till dissolved.
5. 5
   Stir in milk mixture.
6. 6
   Add flour and stir til blended about 1 minute.
7. 7
   Cover with wax paper and a clean towel.
8. 8
   Let rise in warm place till doubled in bulk.
9. 9
   Stir well, beat vigorously (1/2 minute).
10. 10
    Fill greased muffin pan 2/3 full.
11. 11
    Bake at 400 about 25 minutes.
12. 12
    Remove from pan while hot.