Lava Cake

Name: Lava Cake
Ingredients: 8 tablespoons butter (I used earth balance sticks); 1 13 cups sugar; 8 ounces chocolate chips; 2 egg yolks; 1 pinch salt; 12 cup rice flour; 14 cup brown rice flour; 6 large eggs

8 ingredients

9 steps

Ingredients

8 tablespoons butter (I used earth balance sticks)
1 13 cups sugar
8 ounces chocolate chips
2 egg yolks
1 pinch salt
12 cup rice flour
14 cup brown rice flour
6 large eggs

Directions

1

Oil 12 muffin tin liners.
2

Melt the chocolate and butter in small pot over medium heat.
3

Whisk together the eggs, sugar, and salt in a large bowl.
4

Pour the chocolate and butter into the bowl and whisk till blended.
5

Add the flour, whisk till combined do not over-whisk.
6

Bake 10-11 minutes until a toothpick comes out clean when inserted 1/2 inch from the side of the liner.
7

Take out of oven and let sit for 10 minutes.
8

Eat.
9

*You can sprinkle them with powdered sugar and serve with ice cream and your favorite berries.