Layer Cake

Directions

1. 1
   Cream sugar and Crisco.
2. 2
   Add eggs, one at a time.
3. 3
   Sift flour, salt and baking powder.
4. 4
   Add, alternating with milk, to creamed mixture.
5. 5
   Add vanilla.
6. 6
   Pour into 4 greased and floured pans, 8 or 9-inch round or square.
7. 7
   Bake at 325° until cake tests done, about 30 minutes.
8. 8
   Add few drops of red food coloring to one layer and cocoa to another layer to make different colored layers.
9. 9
   Ice cake.