Layered Bean Dip

10 ingredients
8 steps

Ingredients

  • 1 (16 oz.) can refried beans
  • 1 (4 oz.) can chopped green chilies, drained
  • 1 pkg. taco seasoning mix
  • 2 ripe avocados, peeled and pitted
  • 2 Tbsp. lemon juice
  • 1 (12 oz.) jar salsa, divided
  • 1 c. sour cream
  • 1 c. shredded lettuce
  • 1 c. shredded Cheddar cheese
  • 1 (2 oz.) can sliced black olives

Directions

  1. 1
    Mix together the refried beans, green chilies and taco seasoning.
  2. 2
    Spread on serving plate or in a dish.
  3. 3
    Blend avocados, lemon juice and 1/2 the salsa until smooth.
  4. 4
    Spread avocado mixture on top of beans.
  5. 5
    Spread sour cream on top of avocado mixture.
  6. 6
    Spread the following in order given:
  7. 7
    lettuce, cheese, remaining salsa, olives.
  8. 8
    Serve with tortilla or corn chips. Serves 8.

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