Layered Bean Dip
9 ingredients
5 steps
Ingredients
- 31 oz. refried beans
- 1 (4 oz.) can chopped green chilies, drained
- 1 envelope taco seasoning mix
- 2 Tbsp. lemon juice
- 16 oz. taco sauce
- 1 1/2 c. sour cream
- 3 c. shredded lettuce
- 1 1/2 c. shredded Cheddar cheese
- black olives
Directions
-
1Mix together beans, chilies and taco seasoning.
-
2Spread in cake pan.
-
3Blend lemon juice and 1/2 cup taco sauce until smooth. Spread on top of bean mixture.
-
4Spread sour cream on top of sauce mixture.
-
5Top with lettuce, cheese, rest of taco sauce and olives. Serve with tortilla chips and salsa.
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