Layered Camembert

5 ingredients
6 steps

Ingredients

  • 1 (4 1/2 ounce) round camembert cheese
  • 4 ounces cream cheese, softened
  • 1 tablespoon dry sherry
  • 2 tablespoons sliced almonds
  • 2 tablespoons sliced grapes, peeled and seeded

Directions

  1. 1
    Cut Camembert in half length-wise.
  2. 2
    Blend cream cheese with sherry,.
  3. 3
    add almonds and grapes.
  4. 4
    Reserve 1 tablespoon cheese mixture and spread rest on bottom layer of cheese.
  5. 5
    Place top on filling and garnish with reserved mixture.
  6. 6
    Serve with crackers.

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