Honey Mustard Baked Cod
6 ingredients
9 steps
Ingredients
- 2 cod filets
- 2/3 cup honey
- 1/2 cup dijon mustard
- 1/3 cup champagne vinegar
- 1 tbsp dried tarragon
- 1 salt and pepper
Directions
-
1Whisk honey, mustard, and vinegar together.
-
2Add spices.
-
3Whisk.
-
4Marinate cod for one hour in half of the marinade.
-
5Lay cod on baking sheet.
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6Top with other half of marinade.
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7Save any remaining marinade for other uses.
-
8Bake at 350 for approximately 10-15 minutes or until thermometer reaches 145
-
9Variations; White wine, lager, capers, lemon, parsley,
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