Layered Casserole

Name: Layered Casserole
Ingredients: 1 pound ground turkey breast or chicken breast; 1 cup onion chopped; green pepper chopped; 1 cup cottage cheese; 8 ounces tomato sauce; 3 tablespoons sour cream Lite; 6 tablespoons lite cream cheese; 1 teaspoon salt; 1 cup fat free cheese; 3 cups pasta Cooked, drained; black pepper to taste

11 ingredients

2 steps

Ingredients

1 pound ground turkey breast or chicken breast
1 cup onion chopped
green pepper chopped
1 cup cottage cheese
8 ounces tomato sauce
3 tablespoons sour cream Lite
6 tablespoons lite cream cheese
1 teaspoon salt
1 cup fat free cheese
3 cups pasta Cooked, drained
black pepper to taste

Directions

1

Preheat oven to 350 degrees. Brown meat and onion in large skillet sprayed with non-stick cooking spray. Add tomato sauce and seasonings. Simmer 7-8 minutes. In large bowl combine green pepper, cottage cheese, cream cheese and sour cream. Mix thoroughly.
2

Spray large casserole dish (9x13-inch) with non-stick cooking spray. Cover bottom with pasta. Add a layer of meat mixture. Pour cottage cheese mixture for next layer and top with shredded fat free cheese.Bake uncovered at 350 degrees for 30-40 minutes. Entire recipe makes 8 servings.