Layered Fruit Salad

Directions

1. 1
   Combine cream cheese, lemon juice and rind and mix until well blended.
2. 2
   Beat whipping cream until soft peaks form.
3. 3
   Gradually add sugar, beating until stiff peaks form.
4. 4
   Fold in cream cheese mixture; chill.
5. 5
   Layer fruit in 2 1/2-quart serving bowl.
6. 6
   Top with creamy mixture.
7. 7
   Garnish with chopped nuts if desired.
8. 8
   Chill until serving.