Layered Hamburger Bake
13 ingredients
12 steps
Ingredients
- 3 c. medium noodles
- 1 lb. ground beef
- 1 - 15 oz. can tomato sauce
- 1 tsp. sugar
- 1/2 tsp. salt
- 1/4 tsp. garlic salt
- 1/8 tsp. pepper
- 1 - 8 oz. pkg. cream cheese, softened
- 1/2 c. sour cream
- 3 Tbsp. milk
- 2 Tbsp. finely chopped onion
- 1 - 10 oz. pkg. frozen chopped spinach, cooked and drained
- 1/2 c. (2 oz.) shredded cheddar cheese
Directions
-
1Cook noodles in a large amount of water until tender, about 10 minutes.
-
2Drain.
-
3Brown meat in skillet; drain off fat.
-
4Add tomato sauce, sugar, salt, garlic salt, pepper, and the cooked noodles.
-
5Set aside.
-
6Stir together cream cheese, sour cream, milk, and onion.
-
7In 2 qt. casserole, layer half of the beef-noodle mixture, half of the cream cheese mixture, all of the spinach, and remaining ground beef-noodle mixture.
-
8Cover and bake at 350 degrees for 40 minutes or until bubbly.
-
9Uncover and spread remaining cream cheese mixture on top.
-
10Sprinkle with cheddar cheese.
-
11Bake 10 minutes more or until cheese is melted.
-
12Makes 6 servings.
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