Layered Honey-Mango Cheesecake

Ingredients

• Crust
• 8 whole honey graham crackers, finely crushed
• 2 tablespoons brown sugar
• 1 tablespoon plain yogurt
• 1/4 cup melted butter or 1/4 cup margarine
• 1 dash salt
• 1 dash orange juice
• Bottom layer
• 1 ounce cream cheese (for example Philadelphia)
• 1 cup plain yogurt
• 1/4 cup honey
• 1/4 cup sugar
• 1 lemon, juice of
• 1/2 lemon, rind of
• 2 eggs
• 1/2 sheet gelatin, dissolve in water
• 1 dash balsamic vinegar
• Mango topping
• 1 egg
• 1/2 sheet gelatin, dissolve in water
• 1/4 cup water
• 1 large mango, finely chopped
• 1 lemon, juice of
• 1/2 lemon, rind of
• 1 teaspoon cinnamon
• 3 tablespoons sugar
• 1 dash salt
• water
• 1 dash balsamic vinegar
• 1/4 cup honey
• 1 dash jamaican rum