Layered Mexican Dip
8 ingredients
2 steps
Ingredients
- 1 can beans
- 1 small pkg. meat
- 1 batch Guacamole Dip
- 1 pkg. cheese (Cheddar), grated
- 1 pkg. sour cream
- 3 chopped tomatoes
- 3 chopped onions
- 10 chopped olives (black)
Directions
-
1In a casserole dish, layer beans, meat, guacamole dip, sour cream, cheese, onions and olives; put in the refrigerator for 20 minutes.
-
2Serve with chips.
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