Layered Nacho Dip

9 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can refried beans
  • 1 envelope taco seasoning mix
  • 1 (6 oz.) carton avocado dip
  • 1 (8 oz.) carton sour cream
  • 1 (4 1/2 oz.) can chopped ripe olives
  • 2 large tomatoes, diced
  • 1 small onion, finely chopped
  • 1 (4 oz.) can chopped green chilies
  • 1 1/2 c. shredded Monterey Jack cheese (6 oz.)

Directions

  1. 1
    Combine beans with taco seasoning mix and spread bean mixture evenly in a 12 x 8 x 2-inch dish.
  2. 2
    Layer remaining ingredients in order listed.
  3. 3
    Makes approximately 6 cups.
  4. 4
    Serve with nacho chips.
  5. 5
    Makes a good party dip.

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