Layered Shrimp Dip

9 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese (room temperature)
  • 2 Tbsp. mayonnaise
  • 3 Tbsp. lemon juice
  • 4 green onions, finely chopped
  • 2 Tbsp. Worcestershire sauce
  • garlic salt to taste
  • 1 bottle cocktail sauce
  • 2 cans shrimp
  • shredded lettuce or parsley

Directions

  1. 1
    Mix together until smooth.
  2. 2
    Spread mixture on large plate or platter, about 1/2 to 1-inch thick.
  3. 3
    Cover cheese with bottle of cocktail sauce.
  4. 4
    Cover sauce with shrimp, rinsed, drained and deveined.
  5. 5
    Surround dip with shredded lettuce or parsley sprigs. Chill before serving with crackers.

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