Dulce De Leche Icing
6 ingredients
4 steps
Ingredients
- 1/2 cup butter, softened
- 1/2 cup superfine sugar (C&H green box)
- 1 tablespoon milk
- 1/4 cup sour cream
- 4 tablespoons flour (I like whole wheat pastry flour)
- 1 (13 ounce) can dulce de leche (Use 1/2 cup out of the can)
Directions
-
1Cream the butter and the sugar together with a mixer until creamy.
-
2Blend in milk, flour, and sour cream.
-
3Put the dulce de leche into a microwaveable dish and heat it for about 5 to 10 seconds to soften it just a bit.
-
4Add the dulce de leche to the mix and blend well.
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