Layered Shrimp Salad

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. softened cream cheese
  • 2 Tbsp. lemon juice
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic powder
  • 2 Tbsp. finely chopped onion
  • 1 (12 oz.) bottle chili sauce
  • 1 small can shrimp pieces

Directions

  1. 1
    In a large bowl, beat together cream cheese, lemon juice, Worcestershire sauce, garlic powder and onion.
  2. 2
    Spread mixture on serving platter.
  3. 3
    Layer with desired amount of chili sauce; top with shrimp.
  4. 4
    Cover and chill at least 2 hours before serving.

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