Lazy Lasagna
6 ingredients
12 steps
Ingredients
- 1 pound Ground Beef, If Desired
- 1 jar Prego Spaghetti Sauce (I Like 4 Cheese Or Sausage & Garlic.)
- 16 ounces, weight Large Curd Cottage Cheese
- 8 ounces, weight Sour Cream
- 1 box Lasagna Noodles
- 2 cups Shredded Mozzarella Cheese
Directions
-
1Preheat oven to 350 degrees.
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2Spray a 9x13 pan with non-stick cooking spray.
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3Brown and drain ground beef, if using.
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4Add spaghetti sauce to skillet with ground beef.
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5In a small bowl, combine sour cream and cottage cheese.
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6Layer lasagna in prepared pan starting with sauce/meat mixture, then mozzarella cheese, then uncooked lasagna noodles.
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7Spread sour cream mixture on top of noodles, and repeat until ingredients are used.
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8End with mozzarella cheese on top.
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9Pour 1/2 cup water around edges of pan once lasagna is assembled.
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10If your pan is really full, use a baking sheet on the lower shelf of your oven to catch drips.
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11Cover with foil and bake at 350 degrees for 45 minutes, then remove foil and continue baking for an additional 15 minutes or until top is lightly browned.
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12Serve with Parmesan cheese, if desired.
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