Lebanese Rice

8 ingredients
4 steps

Ingredients

  • 2 lb. bulk sausage
  • 1 c. chopped green pepper
  • 3/4 c. chopped onion
  • 2 1/2 c. chopped celery
  • 5 c. water
  • 2 envelopes Lipton chicken noodle soup mix
  • 1 c. rice (uncooked)
  • 1/4 c. melted butter

Directions

  1. 1
    Fry and drain the first 4 ingredients.
  2. 2
    Add water, soup mix, dry rice and melted butter; stir and cover.
  3. 3
    Cook until rice is cooked.
  4. 4
    Can add more water if it dries out.

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