Leek Potato Soup

7 ingredients
4 steps

Ingredients

  • 4 c. cubed potatoes
  • 2 or 3 stalks leeks, cut up fine
  • salt
  • milk
  • 1/2 cube butter or margarine
  • 1/2 c. bacon bits
  • 1 tsp. chicken soup powder (optional)

Directions

  1. 1
    Boil potatoes in water just to cover with leeks.
  2. 2
    Add salt. When done, add milk for more broth as needed.
  3. 3
    Add butter or margarine and bacon bits.
  4. 4
    I use potato masher to mash potatoes some so it's thicker.

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