Kiwi Jam

3 ingredients
7 steps

Ingredients

  • 9 kiwi fruit
  • 6 c. sugar
  • 2 pkg. liquid pectin

Directions

  1. 1
    Peel and crush kiwi.
  2. 2
    In large pan, combine fruit and sugar; stir well.
  3. 3
    Bring to a full, rolling boil.
  4. 4
    Add both pectin packages.
  5. 5
    Boil 1 minute.
  6. 6
    Skim foam off top.
  7. 7
    Put into hot jars. Makes 10 (4 ounce) jars.

Products Matching These Ingredients

More Recipes to Try