Lefse

6 ingredients
4 steps

Ingredients

  • 1 tsp. salt
  • 2 Tbsp. sugar
  • 8 c. mashed potatoes
  • 1/2 c. cream or condensed milk, heated
  • 3 Tbsp. shortening
  • 2 1/2 c. flour

Directions

  1. 1
    Put potatoes through ricer and add all the ingredients, except flour.
  2. 2
    Cool before adding the flour.
  3. 3
    Use extra flour for rolling out.
  4. 4
    Bake in sheets on hot lefse grill or griddle.

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