Leftover Bean Soup

6 ingredients
3 steps

Ingredients

  • 12 ounces beans Cooked
  • 2 cups evaporated skim milk
  • salt
  • pepper
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon dried thyme

Directions

  1. 1
    In blender, blend all ingredients until smooth.
  2. 2
    Pour into saucepan, heat and serve.
  3. 3
    You can add water if a thinner soup is desired.

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