Leftover Ham Casserole

9 ingredients
11 steps

Ingredients

  • 2 cups cooked ham, cubed
  • 1 medium zucchini
  • 1 medium onion
  • 5 medium white button mushrooms
  • 1 cup monterey jack cheese
  • 2 cups cooked macaroni (corkscrew)
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • breadcrumbs

Directions

  1. 1
    * All of these ingredients can be altered to fit your preferences.
  2. 2
    Cook pasta and set aside, while its cooking --.
  3. 3
    Cube your ham.
  4. 4
    Cut the mushrooms and zucchini into quarters.
  5. 5
    Dice onions.
  6. 6
    Saute the onions, zucchini and mushrooms in the olive oil and butter.
  7. 7
    In a large casserole dish combine the ham, pasta and vegetable.
  8. 8
    Add a handful of Montery jack cheese and mix thoroughly.
  9. 9
    Sprinkle top with breadcrumbs.
  10. 10
    Bake in 350°F oven for 20-30 minutes.
  11. 11
    Enjoy!

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