Leftover Lo Mein

10 ingredients
6 steps

Ingredients

  • 1 pound spaghetti
  • 1 each onions julienned
  • 1 each green bell peppers julienned
  • 3/4 pound mushrooms sliced
  • 1/2 bunch broccoli florets cut up
  • 3 each carrots peeled, sliced
  • 2 cloves garlic minced
  • 2 tablespoons peanut oil
  • 2 cups ham cut up
  • 2 tablespoons soy sauce, tamari

Directions

  1. 1
    Start spaghetti cooking first, cook according to directions.
  2. 2
    In a wok on high heat stir fry the vegetables in the peanut oil until crisp tender.
  3. 3
    Do not over cook!
  4. 4
    Add ham, drained spaghetti, seasonings, and BBQ sauce.
  5. 5
    Mix gently and heat through.
  6. 6
    Serve immediately.

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