Leftover Turkey Casserole

6 ingredients
5 steps

Ingredients

  • 1 (10 oz.) pkg. broccoli, cooked or asparagus
  • 3 to 4 servings turkey
  • 1 can cream of chicken soup
  • 1/3 c. milk
  • 1/2 c. Cheddar cheese
  • 1/2 c. bread crumbs

Directions

  1. 1
    Place broccoli or asparagus in the bottom of a loaf pan (10 x 6 x 2-inches).
  2. 2
    Add the turkey, then soup with milk added.
  3. 3
    Add cheese and top with crumbs.
  4. 4
    Dot with butter.
  5. 5
    Bake at 350° for 45 minutes.

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