Lemon Almond Cake

17 ingredients
1 steps

Ingredients

  • Lemon Almond Cake
  • 1 cup Butter
  • 8 ounces Cream Cheese
  • 10 Egg Yolks
  • 1 cup powdered egg whites
  • 1 teaspoon agar agar (or xanthan gum)
  • 2 tablespoons Baking Powder
  • 3 teaspoons Stevia Powder (the green stuff)
  • 4 cups Almond Flour (meal is the same thing)
  • 2 tablespoons Lemon Extract
  • 2 tablespoons Vanilla Extract
  • 10 Egg Whites, beaten
  • Lemon Cream Cheese Frosting
  • 16 ounces Cream Cheese
  • 2 packets Sugar-free vanilla pudding mix (about 4oz total)
  • 1.5 cups Milk
  • 16 ounces Whipping Cream

Directions

  1. 1
    ["Cream together the butter and cream cheese", "Slowly beat in the egg yolks", "In a separate bowl whisk all dry ingredients together", "Combine wet and dry ingredients, add in the extracts", "Beat egg whites until fluffy, then fold into everything else.", "Pour into greased cake pan (1 9x13, or 2 8/9\" rounds)""

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