Lemon Barbeque Pork Chops
7 ingredients
6 steps
Ingredients
- 6 center cut pork chops
- 1 to 2 tsp. oil
- 6 lemon slices
- 1/2 c. catsup
- 1/4 c. cider vinegar
- 1/4 c. water
- 2 heaping tsp. brown sugar
Directions
-
1Brown chops in oil; drain.
-
2Place chops in baking dish and top with lemon slices.
-
3Mix catsup, vinegar, water and sugar.
-
4Pour over chops.
-
5Cover and bake at 350° for 45 minutes or more. Serves 4 to 6.
-
6Can prepare ahead of time and be baked when ready to serve.
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