Lemon Bars

8 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 c. butter
  • 1/2 c. powdered sugar
  • 4 eggs, beaten
  • 6 Tbsp. lemon juice
  • 2 c. sugar
  • 4 Tbsp. flour
  • 1/4 tsp. salt

Directions

  1. 1
    Cream together flour, butter and powdered sugar.
  2. 2
    Pat into a 13 x 9-inch pan over bottom and part way up the sides.
  3. 3
    Bake 15 to 20 minutes at 350°.
  4. 4
    Mix together eggs, lemon juice, sugar, flour and salt.
  5. 5
    Pour over crust.
  6. 6
    Bake at 350° for 25 minutes. Sprinkle with powder when cooled.

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