Lemon Bars

9 ingredients
6 steps

Ingredients

  • 1 c. all-purpose or unbleached flour
  • 1/4 c. powdered sugar
  • 1/2 c. butter
  • 2 eggs
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1 Tbsp. grated lemon peel
  • 1/2 tsp. baking powder
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Lightly spoon flour into measuring cup; level off.
  3. 3
    In large bowl, combine flour and powdered sugar.
  4. 4
    Cut in butter until crumbly.
  5. 5
    Press flour mixture into ungreased 8 or 9-inch pan.
  6. 6
    Bake at 350° for 15 minutes.

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