Lemon Bars
8 ingredients
7 steps
Ingredients
- 2 c. flour
- 1/2 c. powdered sugar
- 1 c. butter
- 4 eggs, beaten
- 2 c. sugar
- 1/2 c. lemon juice
- 1/4 tsp. baking powder
- 1/4 c. flour
Directions
-
1Cream the first 3 ingredients together.
-
2Press in an ungreased 9 x 11-inch pan.
-
3Bake at 350° for 20 minutes.
-
4Mix remaining ingredients and pour over crust.
-
5Bake 20 to 25 minutes.
-
6Sprinkle powdered sugar over the top.
-
7Allow to cool and cut into 12 bars.
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