Lemon Bars

6 ingredients
5 steps

Ingredients

  • 1 box lemon cake mix
  • 1 egg, beaten
  • 1 stick margarine, melted
  • 8 oz. cream cheese
  • 1 box 10x sugar
  • 2 eggs, beaten

Directions

  1. 1
    Mix cake mix, 1 egg and margarine and pat into an ungreased 9 x 13-inch pan.
  2. 2
    Beat the cream cheese, 2 eggs and powdered sugar together for 5 minutes.
  3. 3
    Pour cream cheese mixture over cake mix. Spread evenly.
  4. 4
    Bake at 325° for 35 to 45 minutes.
  5. 5
    Let cool before cutting into squares.

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