Lemon Bars
6 ingredients
5 steps
Ingredients
- 1 box lemon cake mix
- 1 egg, beaten
- 1 stick margarine, melted
- 8 oz. cream cheese
- 1 box 10x sugar
- 2 eggs, beaten
Directions
-
1Mix cake mix, 1 egg and margarine and pat into an ungreased 9 x 13-inch pan.
-
2Beat the cream cheese, 2 eggs and powdered sugar together for 5 minutes.
-
3Pour cream cheese mixture over cake mix. Spread evenly.
-
4Bake at 325° for 35 to 45 minutes.
-
5Let cool before cutting into squares.
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