Lemon Bars

9 ingredients
7 steps

Ingredients

  • 1 stick margarine
  • 1 c. flour
  • 1/4 c. powdered sugar
  • 2 eggs, slightly beaten
  • 1 Tbsp. grated lemon rind
  • 3 Tbsp. lemon juice
  • 2 Tbsp. flour
  • 1 c. sugar
  • dash of salt

Directions

  1. 1
    Cream together first 3 ingredients.
  2. 2
    Pat into 6 x 8-inch baking pan.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Mix remaining ingredients together.
  5. 5
    Pour over crust.
  6. 6
    Bake for 20 minutes.
  7. 7
    Cool, slice and sprinkle or roll in additional 10x sugar.

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