Lemon Bars

8 ingredients
2 steps

Ingredients

  • 2 c. all-purpose flour
  • 1/2 c. confectioners sugar
  • 1 c. butter
  • 4 beaten eggs
  • 2 c. sugar
  • 1/3 c. lemon juice
  • 1/4 c. all-purpose flour
  • 1/2 tsp. baking powder

Directions

  1. 1
    Sift together 2 cups flour and confectioners sugar. Cut in butter until mix clings together.
  2. 2
    Press in a 13 x 9 x 2-inch pan. Bake for 20 to 25 minutes or until lightly browned.

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