Lemon Bars

9 ingredients
2 steps

Ingredients

  • 1/4 c. powdered sugar
  • 1/2 c. butter
  • 1 c. flour
  • 2 eggs, slightly beaten
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1/2 tsp. baking powder
  • 2 Tbsp. lemon juice
  • grated rind of 1 lemon

Directions

  1. 1
    Mix butter, flour and powdered sugar until crumbly; pat into 9-inch square pan. Bake for 15 minutes at 350°.
  2. 2
    Meanwhile, beat eggs, sugar, 2 tablespoons flour and baking powder. Add lemon juice and rind. Pour over crust and bake 25 minutes more. Cut into squares while still warm.

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