Lemon Bars
7 ingredients
7 steps
Ingredients
- 2 c. flour
- 2 sticks oleo
- pinch of salt
- 1/2 c. powdered sugar
- 4 slightly beaten eggs
- 2 Tbsp. lemon juice
- 2 c. sugar
Directions
-
1Cream first four ingredients and pat into 9 x 12-inch pan. Bake for 20 minutes at 350°.
-
2As soon as removed from oven, pour mixture of the other 3 ingredients on top.
-
3Bake another 20 to 25 minutes.
-
4Sprinkle with powdered sugar if desired.
-
5Set in refrigerator.
-
6Cut into desired size after well set.
-
7Can be frozen.
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