Lemon Bars

7 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 2 sticks oleo
  • pinch of salt
  • 1/2 c. powdered sugar
  • 4 slightly beaten eggs
  • 2 Tbsp. lemon juice
  • 2 c. sugar

Directions

  1. 1
    Cream first four ingredients and pat into 9 x 12-inch pan. Bake for 20 minutes at 350°.
  2. 2
    As soon as removed from oven, pour mixture of the other 3 ingredients on top.
  3. 3
    Bake another 20 to 25 minutes.
  4. 4
    Sprinkle with powdered sugar if desired.
  5. 5
    Set in refrigerator.
  6. 6
    Cut into desired size after well set.
  7. 7
    Can be frozen.

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