Lemon Bars
8 ingredients
8 steps
Ingredients
- 2 c. flour
- 1 c. butter
- 1/2 c. powdered sugar
- 4 eggs
- 2 c. sugar
- 1/2 c. fresh lemon juice
- 1/4 c. flour
- 1/2 tsp. baking powder
Directions
-
1Mix 2 cups flour, butter and powdered sugar.
-
2Pat mixture into 13 x 9-inch pan.
-
3Bake 8 to 10 minutes at 350°.
-
4Beat eggs; add sugar, lemon juice, 1/4 cup flour and baking powder.
-
5Pour over baked crust.
-
6Bake 25 minutes at 350°.
-
7Sprinkle with powdered sugar.
-
8Cut into squares.
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